Aintree Sprint Event 3rd September 2011

[PETE]

The Liverpool Motor Club

Sprint Event Aintree

Saturday 3rd September 2011

Volunteer Marshal’s are Required to Run This Event
(Experience Not Essential)

We Give a Generous Contribution Towards Travel Expenses,
plus Provide a Free Lunch including Soft Drinks
And all are Entered into a Free Marshal’s Draw.
( Hot Meals are also available in Golf Club House at your Expense )

Sign On Times Approx 7-30 to 8-15am.
Finnish Approx 4-30 to 5-00pm

Please note as the Circuit is not set up on a Permanent Basis, for those Marshals that do not have far to travel home, your help and assistance would be very much appreciated in dismantling the circuit equipment after the Finish, such as Traffic Cones, Marker Boards Fire Extinguishers, Signage etc, Approx 1 Hour

Any further information required, to Volunteer please send me a pm

Or Email to [e-mail]

Pete, Liverpool Motor Club Marshal’s Coordinator.

[swift109]

the usaual 4 will be there

[runner]

;)when the weather is bad like yesterday, could we get some hot drinks without paying the golf clubs prices?

[Ron]

Sept 4, 2011 12:43:46 GMT runner said:

;)when the weather is bad like yesterday, could we get some hot drinks without paying the golf clubs prices?

I have been thinking about as well.
I will put it on this months committee agenda for discussion and you never know they might be available for the trackday.

[leigh]

Good idea, we were thinking similar while the rain was doing it's thing, maybe a soup urn or something would be good at lunchtime, don't know how practical that would be (catering size tin of tomato soup or something equally generic and likely to be palatable for most people ?)

[sprintman]

Not sure what the Health & Safety aspects are but a kettle and packs of Cup-a-soup may be a cheaper and more easily managed alternative.

Similarly a kettle plus teabags, coffee, sugar and milk may also solve the hot drinks conundrum.

[speedsport]

It's in hand folks!

[runner]

:)thanks boss!

[leigh]

Souper

[speedsport]

Right.... we now have obtained a nice new hot water urn which will be located behind the marshal's signing on desk in the pavilion. It will be fired up (do you fire up electrickery?!!!) first thing in the morning and should provide 30 - 40 cups of water for tea & coffee which we will provide too. Not sure about soup at the moment as it will have a shorter sell by date and (particularly as this is the last event of the season) we will then have storage issues over the winter. However, it is something we can look at for next year.
The urn will be available for all marshals & event officials, but not competitors. We have to draw the line somewhere and we mustn't deprive the golf centre cafe franchisee of too much income.

Now, of course, having arranged this to help our long suffering marshals get warm, this weekend looks like being most unseasonably fine & temperatures way above normal. And before anyone asks, no we will not be installing a fridge from which to dispense the cold amber nectar!